To Begin

ANTIPASTI, ZUPPE & INSALATE

ANTIPASTI

CARCIOFO FRITTO

Fried Artichoke Hearts, Feta Cheese, Red Onions, Truffle Lemon Vineigrette . $11.95

BROOCOLI di RABE

W/ Sweet Sausage, Peperocino, Aioli $10.95   

MAMMA’ s POLPETTE 

100% Ground Beef MeatBall ,Marinara Sauce, Grated Parmigiano. $9.95

COZZE & CALAMARI

Sauteed PEI Mussels & Calamari, Spicy SeaFood Tomato​ Broth $11.95

PIZZETTA MARGERITA

Flat Bread Classic Cheese Pizza $9.00

BACCALA’

Dried Cod Fish Filet , Giardiniera,Olives,Garlic, Lemon Juice,Evoo $10.95

MELANZANA

Baked,Eggplant Melted Mozzarella,Fresh Ricotta,San Marzano Tomato sauce. $10.95

GAMBERI alla CATALANA $12.95

Sauteed Shrimp, Lemon Juice, Peperoncino, Garlic, Paprika , Vin Blanc

SOPRESSATA & PROVOLONE

Cold Cut & Cheese typical Southern Italian w/Grilled Marinated Eggplant $13.95

BURRATA

Creamy Mozzarella Cheese, Tomatoes,Parma, Ham, Basil, Evoo $11.95

TRIPPA alla VESUVIANA

Honey-Comb Tripe, Gaeta Olives, Spicy Plum Tomato Sauce $10.95

POLIPETTI alla LUCIANA

Stewed Babies Octopus, Hearty Seafood Marinara Sauce, Fresh Herbs $11.95

CARPACCIO del Giorno 

Carpaccio Daily Selection from Fish/Meat Market. M/P



$7 corkage fee for each bottle​

POLLO, CARNI & PESCE

SCARPARIELLO al BALSAMICO

Young Roasted Chicken Breast, Sweet Sausage, Hot Cherry Peppers, Garlic, Balsamic Vinegar Sauce $19.95

 PARMIGIANA & RIGATONI

Classic, American-Italian Chicken Dish Fare.Melted Provolone, with Rigatoni & San Marzano Tomato Sauce. $20.95

OSSOBUCO

Braised Pork Shank, Saffron Risotto,

Vegetable Ragu’ $24.95

SPEZZATINO

Slow Braised Angus Beef, Potatoes, Roots Veggies, Red Wine ,Au Jus $23.95 

“SALMONE al FORNO ”

Roasted Fresh Atlantic SalmonFilet,Capers Gaeta Olives,Tomato Broth $22.95     


SOUPS & SALADS


ARUGOLA

Biological Arugola, Cucumber, RadicchioCherry Tomatoes,Balsamic Vineigrette, Parmigiano Cheese. $7.95

CESARE

Hearts of Romaine ,Croutons, Parmigiano Cheese, Cesar Dressing $7.95

CAVOLINI di Brussels

Brussels Sprouts, Pecorino Cheese, Lemon Truffle Oil, Risotto Cake $11.95

BARBABIETOLA

Red beet Carpaccio ,Arugola, Sunflower Seeds, Feta Cheese, Figs Glaze $8.95

PASTA & FAGIOLI

Traditional “Neapolitan Style” with Pancetta. $7.95

ZUPPA del Giorno Daily Fresh Soup  “Ad Hoc” created M/P


PASTA FESTIVAL 

GNOCCHI alla “SORRENTINA”

Hand-made Potato-Ricotta , San Marzano Tomato, Fresh Mozzarella $17.95

PACCHERI di “GRAGNANO”

Sweet Sausage’, Wild mix Mushrooms,

Green Peas,Truffle Creamy Sauce $18.95

BUCATINI “CARBONARA”

Thick Gragnano Spaghetti, Pancetta,Eggs,Grated Pecorino $17.95

TAGLIOLINI “SOLE MIO”

Fresh Linguine, Bay Scalopps, Shrimp, Calamari, Garlic, Baccalao,Evoo ,Cherry Tomato Sauce $21.95

LINGUINE “VONGOLE”

Fresh Baby Clams, Cherry Tomato, Garlic, Parsley, White Wine, Evoo $21.95

CAVATELLI“BARESI”

Broccoli Rabe, Sweet Sausage, Peperoncino, Garlic, Evoo $17.95

CAVATELLI al RAGU’ di CARNE

Beef,Veal,Pork Meat Ragu $18.95

PASTA FRESCA DEL GIORNO

Fresh Pasta of the Day M/P


$7.00 corkage fee for single bottle


IL DOLCE

DESSERTS


TIRAMISU' della CASA


CHOCOLATE MOUSSE


TORTA di RICOTTA


GELATO o SORBETTO


TORTA di PISTACCHIO

TORTA al LIMONCELLO

Reservation

BOOK YOUR TABLE


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